MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Soba Noodles w/Shrimp
Categories: Seafood, Pasta, Vegetables, Chilies
Yield: 1 Serving
2 oz Uncooked soba noodles
4 c Water
1/2 c Shredded carrot
1 tb Rice vinegar
1 ts Dark sesame oil
1 ts Soy sauce
1/4 ts Chile-garlic sauce;
- Sriracha like Huy Fong *
1/8 ts Sugar
1/2 c Chopped, cooked shrimp
1/4 c Thin sliced green onion
1 tb Chopped fresh cilantro
Break noodles in half. Bring 4 cups water to a boil in a
medium saucepan. Add noodles; cook 4 minutes. Add carrot
to noodles in pan; cook 2 minutes or until noodles are
done. Drain.
Combine vinegar, oil, soy sauce, garlic sauce, and sugar
in a medium bowl, stirring with a whisk. Add noodle
mixture, shrimp, onions, and cilantro; toss to coat. Cover
and chill.
Recipe doubles easily
Maureen Callahan, Cooking Light - JULY 2004
* I used my own YAAAAHHHHOOOOAAAAHHHH Hot Sauce in a
somewhat larger amount than the recipe calls for.
From:
http://www.recipesource.com
Uncle Dirty Dave's Kitchen
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... Politically relevant oxymoron: Intelligent debate
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