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  • E-Z Supper - 07

    From Dave Drum@1:18/200 to All on Wednesday, June 15, 2022 06:10:50
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Honey Dijon Pork Roast
    Categories: Five, Pork
    Yield: 5 servings

    1/4 c Honey
    2 tb + 1 ts Dijon mustard
    1/2 ts Salt
    2 1/4 lb Boneless center-cut single
    - pork loin

    Set oven @ 375┬║F/190┬║C.

    Coat a medium roasting pan with cooking spray.

    In a medium bowl, combine honey, mustard, and salt.
    Place pork in roasting pan and coat completely with
    mixture.

    Cover pork with aluminum foil and roast 40 minutes.
    Uncover and baste with pan drippings.

    Roast pork an additional 15 to 20 minutes, or until no
    pink remains. Slice and serve with pan drippings.

    RECIPE FROM: https://www.mrfood.com

    Uncle Dirty Dave's Archives

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    * Origin: Outpost BBS * Johnson City, TN (1:18/200)
  • From Dave Drum@1:2320/105 to All on Thursday, December 07, 2023 15:49:00
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Slow-Cooker Barbecue Pulled Pork Sandwiches
    Categories: Five, Pork, Bbq, Breads
    Yield: 6 servings

    1 1/3 lb Lemon-garlic pork loin
    - filet
    12 oz Dr Pepper soda
    18 oz Bottle barbecue sauce
    6 Hamburger buns; split

    Place pork in a 3-qt. slow cooker. Pour Dr Pepper over
    top. Cover and cook on low 7-9 hours or until meat is
    tender.

    Remove meat; cool slightly. Discard cooking juices.
    Shred meat with 2 forks and return to slow cooker. Stir
    in barbecue sauce; heat through. Serve on buns.

    Sarah Johnson, Chicago, Illinois

    Makes: 6 servings

    RECIPE FROM: https://www.tasteofhome.com

    Uncle Dirty Dave's Archives

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    * Origin: capitolcityonline.net * Telnet/SSH:2022/HTTP (1:2320/105)