Shawn Highfield wrote to JIM WELLER <=-

Bick's was a Canadian pickle producer but is now a J.M. Smucker Co. subsidiary and they have discontinued making their onion relish.

I can't find a good mustard pickle anymore. I used to get one from
the UK but they have stopped making it. THe only one left is Bick's
and to me it tastes like a sugar pickle. I had to start making my
own and while the first batch was good, I still need to play with it
to get the flavour I want.

Picked up a jar of Bick's Zesty garlic baby dills to go with lunch
later today. Haven't tried these ones yet.

I make my own. Here's the recipe ....

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Mustard Pickle Relish
Categories: Five, Vegetables, Condiments
Yield: 6 servings

1/2 c Dill pickle slices
1/2 c Onion; chopped
1 tb Prepared yellow mustard

Put pickle slices in a food processor; pulse until
pickles are relish-sized. Transfer into a bowl and
set aside.

Rinse and dry the food processor bowl. Add onion and
pulse until onion is the same size as pickles. Stir
onion and mustard into pickles until well-blended.

ENJOY!!!

Uncle Dirty Dave's Kitchen

MMMMM


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Dave Drum wrote to Shawn Highfield <=-

I make my own. Here's the recipe ....
Title: Mustard Pickle Relish

I will try this and let you know... The one I'm used to
has cauliflower in it and possible other things.

Shawn

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