MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Boiled Lobster
Categories: Five, Seafood, Citrus
Yield: 4 servings
1/2 lb Butter
Salt
4 md Live Maine lobsters
4 Lemons; halved
Melt butter in a small saucepan. Set aside. When milk
solids have settled, pour off drawn butter into a
serving dish.
Bring a large pot of salted water to a boil. Plunge in
lobsters; cook for 5 minutes per pound. Drain; allow to
cool a bit. Serve with drawn butter and lemon halves.
RECIPE FROM:
https://www.saveur.com
Uncle Dirty Dave's Archives
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... Lumpy gravy? Just think of them as very small dumplings.
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