MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Welcome Home Pot
Categories: Beef, Vegetables, Potatoes, Beans, Grains
Yield: 4 servings

1 3/4 c Beef broth
4 lb Beef short ribs
2 Onions; chopped
1/2 ts Salt
1/4 ts Black pepper
3 Red potatoes; quartered
4 Carrots; in 1" chunks
32 oz (2 cans) vegetarian baked
- beans
1/3 c Pearled barley

In a 6 quart soup pot, combine broth, short ribs,
onions, salt, and pepper; bring to a boil over high
heat. Reduce heat to low, cover, and simmer 1-1/2 hours.
Stir in remaining ingredients, cover, and simmer 40 to
45 minutes, or until meat and vegetables are
fork-tender.

Skim off fat; serve immediately.

RECIPE FROM: https://www.mrfood.com

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... Soup is liquid comfort.
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* Origin: Outpost BBS * Johnson City, TN (1:18/200)