March 19: National Oatmeal Cookie Day

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Title: Supermarket Low-Fat Oatmeal Cookies
Categories: Cookies, Snacks, Grains
Yield: 18 Servings

Margarine
1/2 c Sunflower oil
1/3 c Brown sugar
2 tb Sugar
1 Egg white
3/4 ts Vanilla
3 tb Water
2 c Rolled oats
1/3 c White flour
1/3 c Whole-wheat flour
1/4 ts Salt
1/2 ts Baking soda
1 ts Ground cinnamon

Set oven @ 350ºF; grease cookie sheet with margarine;
cream oil with sugars; add egg white, vanilla and water,
mixing well; add oats, flours, salt, baking soda and
cinnamon, mixing only until blended; DO NOT OVER-MIX
or you will lose the texture of the oats; drop batter by
teaspoonfuls onto cookie sheet and bake for 10 - 15 mins.

Makes 3 dozen cookies.

Recipe by: Stop & Shop Supermarket Recipe Card

From: http://www.recipesource.com

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