• 2/13 Tortellini Day - 3

    From Dave Drum@1:3634/12 to All on Friday, February 11, 2022 13:51:00
    February 13: National Tortellini Day

    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Tortellini Stew w/Autumn Vegetables
    Categories: Pasta, Vegetables, Beans, Herbs, Cheese
    Yield: 8 Servings

    1 tb Olive oil
    9 oz Pkg refrigerated tortellini
    1 md Onion; sliced 1/8"
    28 oz Can stewed tomatoes;
    - undrained
    1 1/2 c Tomato juice
    2 c Cut green beans; fresh or
    - frozen
    1/4 lb Thin sliced mushrooms
    1 sm Potatoes; unpeeled, 1/4"
    - dice/cubes
    8 oz Corn niblets
    3 cl Garlic; chopped, or more
    2 ts Dried basil
    1 tb Dried mint
    1 c Fresh parsley sprigs
    1/3 c Parmesan cheese; grated

    Heat oil in large pot. Add tortellini and onion, brown
    over high heat, stirring often, 1-2 minutes or until
    tortellini is nicely brown. Add all remaining ingredients
    except parsley and parmesan. Stir and bring to a simmer
    over medium heat. Cover and cook 10-15 minutes or until
    vegetables are crisp but tender.

    Just before serving, stir in parsley.

    Sprinkle with parmesan.

    Makes 8 servings

    Posted by Margaret E. Hyland; 09 Nov 1994.

    RECIPE FROM: http://www.recipesource.com

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