MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: White Castle Hamburgers (Sliders)
Categories: Sandwiches, Beef
Yield: 10 Servings

2 lb Lean Ground Beef
1/4 c Dry Minced Onion
1/4 c Hot Water
3 oz Jar Strained Beef Baby Food
2/3 c Clear Beef Broth
1 pk Hot Dog Buns

Soak 1/4 cup dry minced onions in 1/4 cup hot water
until soft while you mix 2 pounds ground beef with 3
ounce jar of strained beef baby food and 2/3 cup clear
beef broth.

Keep patties uniform using 1/4 cup meat mixture for
each patty, flattened to 1/4" and fried quickly in 1 T
oil per patty on a hot griddle.

Make 3 or 4 holes in patties while frying.

Cut hot dog buns in half. Cut off rounded ends. Fry 1 t
onions under each patty as you turn to fry 2nd side.
Slip each patty into bun with 2 dill pickle chips,
mustard and catsup.

From: http://www.recipesource.com

Uncle Dirty Dave's Archives

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... It's easy and delicious, and a classic in at least one household.
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