• E-Z Supper - 05

    From Dave Drum@1:3634/12 to All on Tuesday, June 14, 2022 12:17:00
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Country Sausage Soup
    Categories: Pork, Vegetables, Herbs, Poultry
    Yield: 4 servings

    2 tb Olive oil
    3/4 c Chopped onion
    3 cl Garlic; minced
    4 c Chicken broth
    3 lg Potatoes; peeled, diced
    1 Sprig fresh rosemary;
    - needles removed & chopped
    1/4 ts (ea) salt & black pepper
    16 oz Smoked sausage; in 1/2"
    - pieces
    3 c Chopped Salad Savoy cabbage

    In a soup pot over medium-high heat, heat oil until hot.
    Saute onion and garlic 3 to 5 minutes, or until tender.

    Add chicken broth, potatoes, rosemary, salt, and pepper;
    bring to a boil. Reduce heat to low and simmer 10
    minutes. Add sausage and Salad Savoy and simmer 10 more
    minutes, or until heated through.

    RECIPE FROM: https://www.mrfood.com

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  • From Dave Drum@1:2320/105 to All on Thursday, December 07, 2023 15:42:00
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Margarita Chicken
    Categories: Five, Citrus, Poultry, Vegetables
    Yield: 4 servings

    12 oz Can nonalcoholic margarita
    - mix; thawed
    3 tb Lime juice
    3 cl Garlic; minced
    4 (6 oz ea) boned, skinned
    - chicken breast halves or
    - thighs
    1/4 ts (ea) salt & pepper

    In a small bowl, combine margarita mix, lime juice and
    garlic. Pour 1 cup marinade into a shallow dish. Add
    chicken; turn to coat. Cover and refrigerate, 2-4 hours.
    Cover and refrigerate remaining marinade.

    Drain chicken, discarding marinade. Sprinkle chicken
    with salt and pepper. Place chicken on oiled grill rack.
    Grill, covered, over medium heat (or broil 4" from heat)
    5-7 minutes on each side, basting frequently with
    reserved marinade.

    Kelly Bruneman, Cedar Park, Texas

    Makes: 4 servings

    RECIPE FROM: https://www.tasteofhome.com

    Uncle Dirty Dave's Archives

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