Sean Dennis wrote to Dave Drum <=-

Sounds a bit like Southern Californica. 85 MPH parking lots and if
someone sneezes or farts wrong the headlines will read "Record Number
of Cars in Major Pileup on the Pacific Coast Highway"

It's like even here in the sticks. Traffic is terrible on I-26
during rush hour because there's no other major north-south route
(though officially it runs east-west) available for commuters.

During "rush hour" in SunnySoCal the freeway system often went from an
85 MPH disaster-in-waiting to a 20 MPH rolling roadblock. I founf it
easier, quicker, and more convenient to take surface streets (which
had far less traffic) if beginning/ending a shift during one of the
typical congested periods.

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Freeway Sweet Potatoes
Categories: Five, Potatoes, Fruits
Yield: 5 Servings

3 Sweet potatoes or yams
3 Tart cooking apples; peeled,
- cored, cut in half rings
3 tb Butter
1/2 c Maple syrup
+=OR=+
3/4 c Brown sugar
+=IN=+
1/3 c Water)
1 c Cranberries

Cook the sweet potatoes (either microwave or boil), until
they are cooked but not mushy.

Remove the skins and cut in 1/4" slices.

In a 9" x 13" in baking pan, layer sweet potato slices
then top with apple slices Dot with the butter.

Pour either the maple syrup or the brown sugar water
mixture over the slices.

Scatter the cranberries over the top.

Bake at 375ºF/190ºC for 20-30 minutes.

RECIPE FROM: http://www.food.com

Uncle Dirty Dave's Archives

MMMMM

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