• Penny Pinchers - 14

    From Dave Drum@1:3634/12 to All on Wednesday, June 29, 2022 15:13:00
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Perfect Pesto Pasta
    Categories: Pasta, Herbs, Vegetables, Cheese, Nuts
    Yield: 6 servings

    1 c Olive oil; divided
    4 c Chopped fresh kale
    1/4 c Pine nuts; toasted
    4 cl Garlic
    1 oz Pkg fresh basil
    1/2 c Grated Parmesan cheese;
    - extra for sprinkling
    1 ts Salt
    1/2 ts Black pepper
    1 tb Lemon juice
    16 oz Rigatoni pasta
    2 c Cherry tomatoes; halved

    In a large skillet over medium heat, heat 1 tablespoon
    oil. Add kale and cook 4 to 5 minutes, or until wilted.

    Place kale in food processor, add remaining oil, the
    pine nuts, garlic, basil, 1/2 cup Parmesan cheese, the
    salt, pepper, and lemon juice. Process until smooth.

    Cook pasta according to package directions, drain, and
    place in a large bowl. Add kale pesto and tomatoes to
    pasta, and toss gently until evenly coated. Sprinkle
    with extra Parmesan cheese and serve.

    RECIPE FROM: https://www.mrfood.com

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