• snickerdoodles

    From JIM WELLER@1:135/392 to SEAN DENNIS on Thursday, June 02, 2022 21:53:00
    Quoting Sean Dennis to Jim Weller <=-

    I like snickerdoodles

    I only heard of them a little while ago. It was here. So I found a
    recipe and made some. Yes they are good. I think my mom made
    something similar when I was a kid but called them something else.

    Here's a similar Swedish cookie:

    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Cinnamon Cookies Kanelkakor
    Categories: Scandinavia, Cookies
    Yield: 4 Dozen

    7 oz Butter
    1/3 c Sugar
    2 ts Cinnamon
    1 Egg yolk
    1 3/4 c Flour
    Mixture of:
    2 tb Sugar and
    1 ts Cinnamon

    Stir fat and sugar until light and fluffy. Add cinnamon and egg
    yolk. Stir in the flour and quickly work to a dough. Leave in the
    fridge or some other cold place for about 1 hour.

    Grease the baking plates - you will need 2 plates for 1 batch
    cookies. Heat the oven to 350 F. Take out the dough and part
    in two, then shape each part to an even-sized "sausage". Cut the
    sausage in even-sized pieces and shape into small round balls,
    barely the size of a walnut. Roll them in the sugar-cinnamon
    mixture and put them on the baking plates. Use a fork to create a
    square pattern on the cookies.

    Bake for about 10 minutes or until nicely colored and done. Leave
    them on the plates for a few minutes before loosening them. Put
    them on a rack to cool. Enjoy!

    From: Bella

    MMMMM


    Cheers

    Jim


    ... "Cloves smell like real cinnamon only more so." -- Neekha.

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